Rothaus Tannenzäpfle (24x0,33l)

The absolute classic among the Rothaus beers – and has been since 1956. That’s not the only reason why the Tannenzäpfle is the name giver and flagship of the Zäpfle family. The best aromatic hops from Tettnang and the Hallertau, local malt made from summer barley and the purest spring water from the Upper Black Forest give every Rothaus Tannenzäpfle its uniquely spicy and fresh taste.